22 The Best Cast Iron Skillet Brand Reviews & Buyers Guide for 2022

A cast-iron skillet is a type of cooking pan made from cast iron. It is often used for frying, searing, and browning food. Cast-iron skillets are typically more expensive than other types of pans, but they have the advantage of being able to go from stovetop to oven with no risk to the cookware or food. They also provide a great sear on meat and are durable enough to last for generations.

The best-cast iron skillet is a 10-inch skillet with a lid. It is made from pre-seasoned cast iron and has a long, ergonomic handle that is easy to grip. The handle stays cool to the touch even when cooking on high heat.

Source: Cast Iron Skillet

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